WNYC Interview on Global Tea History and Tea How-To’s
I had the pleasure of chatting about global tea history and some basic ways to improve your cup of tea on Alison Stewart’s show “All of It” on WNYC.
We covered a lot:
the basic outlines of tea history
caffeine levels in tea
why British style afternoon tea is basically a delivery system for pastries and sugar
the Opium War
colonial commodity markets
five easy things to improve your tea drinking experience in order of easiest to nerdiest
and more!
You can listen to the segment here.
One thing that really delighted me when I was in the recording studio with Alison Stewart, was that there was a cough button to push if you needed to cough while you were on air.